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Cátia Regina Storck

  1. Protein enrichment and its effects on gluten-free bread characteristics
    2013/03/01 by Cátia Regina Storck, Elessandra da Rosa Zavareze, Marcia Arocha Gularte +7 · 14 citations
    Agricultural and Biological Sciences · Nursing · #Proteins in Food Systems #Food composition and properties #Phytase and its Applications