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  1. Microgreens: Consumer sensory perception and acceptance of an emerging functional food crop
    2020/03/06 by Kiri A. Michell, Kiri Michell, Hanan Isweiri +15 · 16 citations
    Agricultural and Biological Sciences · Psychology · #Agricultural science #Agriculture #Amaranth #Animal and Plant Science Education #Biology #Biotechnology #Business #Ecology #Food science #Marketing #Neophobia #Organic Food and Agriculture #Perception #Sensory Analysis and Statistical Methods #Sustainability
  2. Textural Characteristics of Traditional Mexican Foods
    2020/01/03 by Alberto Tecante · 1 citation
    Nursing · Agricultural and Biological Sciences · #Microbial Metabolites in Food Biotechnology #Food composition and properties #Food Chemistry and Fat Analysis #Amaranth #Food science #Ingredient #Pectin #Bread making #Dietary fiber #Geography #Biology
  3. From zero to hero: the past, present and future of grain amaranth breeding
    2018/07/10 by Dinesh Chandra Joshi, Dinesh C. Joshi, Salej Sood +8 · 1 citation
    Agricultural and Biological Sciences · #Agriculture #Agroforestry #Agronomy #Amaranth #Biofortification #Biology #Biotechnology #Crop #Cropping #Ecology #Food security #Genetic and Environmental Crop Studies #Genetically Modified Organisms Research #Micronutrient #Molecular breeding #Plant breeding #Seed and Plant Biochemistry