Organic Farming, Soil Health, and Food Quality: Considering Possible Links

2016/01/01 by J.R. Reeve, Jennifer R. Reeve, Lori Hoagland +13 · 1 citation
Agricultural and Biological Sciences · Environmental Science · #Agriculture #Agriculture Sustainability and Environmental Impact #Agroforestry #Agronomy #Biology #Ecology #Environmental science #Nutrient management #Organic Food and Agriculture #Organic farming #Rhizosphere #Soil carbon #Soil fertility #Soil health #Soil organic matter #Soil quality #Soil science #Soil water #Sustainable agriculture #Urban Agriculture and Sustainability

paper · doi:10.1016/bs.agron.2015.12.003

crossref issued 2016/01/01 · crossref published 2016/01/01 · crossref published-print 2016/01/01 · openalex publication_date 2016/01/01 · crossref created 2016/03/19 · openalex created_date 2019/11/22 · crossref deposited 2025/06/01 · openalex updated_date 2026/08/01 · crossref indexed 2026/08/06

Citations

• The Dilution Effect in Plant Nutrition Studies
• Principles and Applications of Soil Microbiology
• Environmental Impact of Different Agricultural Management Practices: Conventional vs. Organic Agriculture
• Long-term effects of tillage, cover crops, and nitrogen fertilization on organic carbon and nitrogen concentrations in sandy loam soils in Georgia, USA
• Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases
• The rhizosphere microbiome and plant health
• Evidence of decreasing mineral density in wheat grain over the last 160 years
• Food system strategies for preventing micronutrient malnutrition
• Does organic farming reduce environmental impacts? – A meta-analysis of European research
• Soil Fertility and Biodiversity in Organic Farming
• Mass spectral molecular networking of living microbial colonies
• Flavonoids: a review of probable mechanisms of action and potential applications
• Ruminant self-medication against gastrointestinal nematodes: evidence, mechanism, and origins
• Properties of bacterial endophytes and their proposed role in plant growth
• Determinants of Regular and Occasional Consumers' Intentions to Buy Organic Food
• Molecular-based strategies to exploit Pseudomonas biocontrol strains for environmental biotechnology applications

Cited by

• Sustainable food system [wikipedia]