Patchimaporn Udomkun

1. Influence of air drying properties on non-enzymatic browning, major bio-active compounds and antioxidant capacity of osmotically pretreated papaya
   2014/10/22 by Patchimaporn Udomkun, Marcus Nagle, Busarakorn Mahayothee +4 · 12 citations
   Medicine · Agricultural and Biological Sciences · #Phytochemicals and Antioxidant Activities #Sensory Analysis and Statistical Methods #Postharvest Quality and Shelf Life Management