Daniel Cozzolino
- Classification of Sparkling Wine Style and Quality by MIR Spectroscopy
2015/05/08 by Julie A. Culbert, Daniel Cozzolino, Renata Ristić +1 · 1 citation
Agricultural and Biological Sciences · Chemistry · Mathematics · #Alcohol content #Chemistry #Chemometrics #Chromatography #Fermentation and Sensory Analysis #Food science #Mathematics #Meat and Animal Product Quality #Partial least squares regression #Principal component analysis #Spectroscopy and Chemometric Analyses #Statistics #Sugar #Sweetness #Titratable acid #White Wine #Wine