Ranjana Sharma
- Microbial Fermentation and Its Role in Quality Improvement of Fermented Foods
2020/11/06 by Ranjana Sharma, Prakrati Garg, Pradeep Kumar +2 · 2 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Polyamine Metabolism and Applications #Probiotics and Fermented Foods #Protein Hydrolysis and Bioactive Peptides