Małgorzata Tańska

1. The Impact of the Method Extraction and Different Carrot Variety on the Carotenoid Profile, Total Phenolic Content and Antioxidant Properties of Juices
   2020/12/11 by Aleksandra Purkiewicz, Joanna Ciborska, Małgorzata Tańska +4 · 1 voice · 1 citation
   Chemistry · Medicine · #Antioxidant Activity and Oxidative Stress #Free Radicals and Antioxidants #Phytochemicals and Antioxidant Activities
2. Commercial Cold Pressed Flaxseed Oils Quality and Oxidative Stability at the Beginning and the End of Their Shelf Life
   2016/01/01 by Małgorzata Tańska, Beata Roszkowska, Marta Skrajda +1 · 1 citation
   Chemistry · Nursing · Biochemistry, Genetics and Molecular Biology · #Edible Oils Quality and Analysis #Fatty Acid Research and Health #Protein Hydrolysis and Bioactive Peptides #Chemistry #Squalene #Food science #Peroxide value #Shelf life #Conjugated diene #Phenols #Organoleptic #Hydrolysis #Fatty acid #Composition (language) #Acid value #Food preservation #Organic chemistry #Biochemistry