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Meena Iyer

  1. Improved Technique for Analysis of Free Fatty Acids in Butteroil and Provolone Cheese
    1967/03/01 by Meena Iyer, Thomas Richardson, Clyde H. Amundson +1 · 1 citation
    Agricultural and Biological Sciences · Chemistry · #Meat and Animal Product Quality #Analytical Chemistry and Chromatography #Probiotics and Fermented Foods