Aflatoxin decontamination in tree nuts: a scoping review of physical, chemical, and biological methods

2026/08/01 by Hanna Lemos, Cinthia de Carvalho Couto, Fábio de Oliveira Borges +2

paper · doi:10.1007/s12550-026-00664-y

crossref issued 2026/08/01 · crossref published 2026/08/01 · crossref published-print 2026/08/01 · crossref published-online 2026/08/04 · crossref created 2026/08/04 · crossref deposited 2026/08/04 · crossref indexed 2026/08/04

Citations

• The use of artificial intelligence to improve mycotoxin management: a review
• Determination of mycotoxins in nuts, cereals, legumes, and coffee beans and effectiveness of a selenium‐based decontamination treatment
• Evaluation of different ozonation on aflatoxin degradation and physicochemical characteristics of hazelnuts
• Aflatoxin B1: A review on metabolism, toxicity, occurrence in food, occupational exposure, and detoxification methods
• PRISMA Extension for Scoping Reviews (PRISMA-ScR): Checklist and Explanation