Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia

2006/05/01 by Ronald M. Krauss, Ronald M Krauss, Patricia J Blanche +5 · 1 citation
Medicine · #Diet and metabolism studies #Diet, Metabolism, and Disease #Nutritional Studies and Diet

paper · doi:10.1093/ajcn/83.5.1025

crossref issued 2006/05/01 · crossref published 2006/05/01 · crossref published-print 2006/05/01 · openalex publication_date 2006/05/01 · crossref created 2018/02/16 · crossref deposited 2023/05/27 · openalex created_date 2025/10/10 · crossref indexed 2026/02/26 · openalex updated_date 2026/07/28

Citations

• Estimation of the Concentration of Low-Density Lipoprotein Cholesterol in Plasma, Without Use of the Preparative Ultracentrifuge
• Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials
• Effect of a high-protein breakfast on the postprandial ghrelin response

Cited by

• High-density lipoprotein [wikipedia]