Pallidol, a resveratrol dimer from Cissus pallida

1986/07/01 by Mushtaq A. Khan, Shah G. Nabi, Satya Prakash +1 · 5 citations
Biochemistry, Genetics and Molecular Biology · Chemistry · Medicine · #Bioactive natural compounds #Biological and pharmacological studies of plants #Wood and Agarwood Research

paper · doi:10.1016/s0031-9422(00)81180-2

crossref issued 1986/07/01 · crossref published 1986/07/01 · crossref published-print 1986/07/01 · openalex publication_date 1986/07/01 · crossref created 2002/07/25 · crossref deposited 2019/04/21 · openalex created_date 2025/10/10 · crossref indexed 2026/02/12 · openalex updated_date 2026/07/22

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• Pallidol, a resveratrol dimer from red wine, is a selective singlet oxygen quencher
• Cyphostemmins A-B, two new antifungal oligostilbenes from Cyphostemma crotalarioides (Vitaceae)
• Levels of Stilbene Oligomers and Astilbin in French Varietal Wines and in Grapes during Noble Rot Development
• Cissus adnata [wikipedia]
• Pallidol [wikipedia]