Cinnamon essential oil synergizes with sodium hypochlorite to suppress VBNC formation in Escherichia coli O157:H7 by modulating the temporal expression of arcA/relA-associated stress regulators

2026/07/28 by Haoqing Zhao, 赵豪清, Zhitao Bai +9
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Immunology and Microbiology · #Microbial metabolism and enzyme function #Neutrophil, Myeloperoxidase and Oxidative Mechanisms #Plant-Microbe Interactions and Immunity

paper · doi:10.1016/j.fm.2026.105256

openalex publication_date 2026/07/28 · openalex created_date 2026/07/29 · openalex updated_date 2026/07/31

Citations

• Comparing the susceptibility to sanitizers, biofilm-forming ability, and biofilm resistance to quaternary ammonium and chlorine dioxide of 43 Salmonella enterica and Listeria monocytogenes strains