2022/10/17 by A.P.K. Thathsarani, Amali U. Alahakoon, Rumesh Liyanage
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Engineering · #Advanced Chemical Sensor Technologies #Meat and Animal Product Quality #Protein Hydrolysis and Bioactive Peptides
paper · doi:10.1016/j.tifs.2022.10.009
openalex publication_date 2022/10/17 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/30