Biovalorisation of okara (soybean residue) for food and nutrition

2016/04/30 by Weng Chan Vong, Shao-Quan Liu, Shao‐Quan Liu · 1 citation
Agricultural and Biological Sciences · Nursing · #Food composition and properties #Phytase and its Applications #Proteins in Food Systems

paper · doi:10.1016/j.tifs.2016.04.011

openalex publication_date 2016/04/30 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/30

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