Effect of Modified Atmosphere Packaging‌,‌Clove‌(Syzygium Aromaticum L.)‌Essential Oil and Flexible Pouches on Microbial and Sensory Properties of Chili Pepper

2025/03/11 by Zand, Nazanin, Eyvaz Zade, Orang, Sedighi, Reza
#Chili Pepper #Flexible multi-layer pouches #Modified atmosphere packaging #shelf life

paper · doi:10.71516/qafj.2022.1016

Abstract

Journal of Quality and Durability of Agricultural Products and Food Stuffs,1(3),57

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