Calum Williams

1. “Curdling” of soymilk in coffee: A study of the phase behaviour of soymilk coffee mixtures
   2019/04/20 by Mairi Brown, Francesca Laitano, Calum Williams +6 · 1 citation
   Agricultural and Biological Sciences · Engineering · Materials Science · #Crystallization and Solubility Studies #Food Chemistry and Fat Analysis #Freezing and Crystallization Processes