Hongyue An

1. Characterization of flavor profile in cigars from different brands via gas chromatography-ion mobility spectrometry coupled with multivariate analysis and sensory evaluation
   2026/01/01 by Beibei Zhu, Yun Jia, Hongyue An +4 · 1 voice
   Agricultural and Biological Sciences · Engineering · #Fermentation and Sensory Analysis #Advanced Chemical Sensor Technologies #Sensory Analysis and Statistical Methods