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Deng Zhong

  1. Formation, structure and properties of the starch-polyphenol inclusion complex: A review
    2021/04/24 by Nan Deng, Deng Zhong, Zhong Deng +5 · 1 citation
    Agricultural and Biological Sciences · Nursing · #Food composition and properties #Microbial Metabolites in Food Biotechnology #Probiotics and Fermented Foods