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Yanquan Fei

  1. Antimicrobial activity of anthocyanins and catechins against foodborne pathogens Escherichia coli and Salmonella
    2019/06/13 by Yong Ma, Sujuan Ding, Yanquan Fei +3 · 1 citation
    Agricultural and Biological Sciences · Medicine · #Essential Oils and Antimicrobial Activity #Phytochemicals and Antioxidant Activities #Tea Polyphenols and Effects