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Wenxiao Jiao

  1. Polyphenol composition and antioxidant capacity in pulp and peel of apricot fruits of various varieties and maturity stages at harvest
    2017/10/17 by Xinguang Fan, Wenxiao Jiao, Xiaomei Wang +2 · 1 citation
    Agricultural and Biological Sciences · Medicine · #Fermentation and Sensory Analysis #Phytochemicals and Antioxidant Activities #Postharvest Quality and Shelf Life Management