S. K. Duckett
- Effects of time on feed on beef nutrient composition
1993/08/01 by S. K. Duckett, Daniel Wagner, L. D. Yates +2 · 2 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Meat and Animal Product Quality #Animal Nutrition and Physiology #Genetic and phenotypic traits in livestock
- Effects of graded levels of potato by-products in barley- and corn-based beef feedlot diets: II. Palatability.
2000/01/01 by J. R. Busboom, J R Busboom, Mark Nelson +11 · 1 citation
Agricultural and Biological Sciences · Mathematics · #Agronomy #Animal Nutrition and Physiology #Animal science #Beef cattle #Biology #Feedlot #Flavor #Food science #Longissimus #Marbled meat #Mathematics #Meat and Animal Product Quality #Palatability #Randomized block design #Ruminant Nutrition and Digestive Physiology #Tenderness
- Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content1
2009/06/06 by S. K. Duckett, J. P. S. Neel, J. P. Fontenot +1 · 1 citation
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Nursing · #Ruminant Nutrition and Digestive Physiology #Genetic and phenotypic traits in livestock #Fatty Acid Research and Health