Kerstin Preuschoff
- PENGARUH MODIFIKASI PENGOLAHAN FISH FINGERSDENGAN CARA PENAMBAHAN PROSENTASETEPUNG GANDUM YANG BERBEDA DANPROSES PENGUKUSAN BAHAN BAKUPADA KUALITAS PRODUKNYA
2004/01/01 by Grit Hein, Giorgia Silani, Kerstin Preuschoff +4 · 6 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Chemistry · Mathematics · Neuroscience · Psychology · Social Sciences · #Biology #Chemistry #Cultural Differences and Values #Developmental psychology #Empathy #Fish <Actinopterygii> #Fishery #Food and Agricultural Sciences #Food science #Ingroups and outgroups #Insula #Mathematics #Neuroscience #Nucleus accumbens #Outgroup #Product (mathematics) #Prosocial behavior #Protein Hydrolysis and Bioactive Peptides #Psychology #Psychology of Moral and Emotional Judgment #Social and Intergroup Psychology #Social psychology #Steaming #Toxicology