Rotimi E. Aluko

1. Plant food anti-nutritional factors and their reduction strategies: an overview
   2020/03/06 by Mrinal Samtiya, Rotimi E. Aluko, Tejpal Dhewa · 9 citations
   Agricultural and Biological Sciences · #Phytase and its Applications #Plant Micronutrient Interactions and Effects #Proteins in Food Systems
2. Modification of plant proteins for improved functionality: A review
   2021/01/01 by Felix Akharume, Rotimi E. Aluko, Akinbode A. Adedeji · 5 citations
   Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Microencapsulation and Drying Processes #Protein Hydrolysis and Bioactive Peptides #Proteins in Food Systems