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Walter P. Hammes

  1. Food fermentations: Microorganisms with technological beneficial use
    2011/12/31 by François Bourdichon, Serge Casarégola, Serge Casaregola +18 · 6 citations
    Biochemistry, Genetics and Molecular Biology · Agricultural and Biological Sciences · #Enzyme Production and Characterization #Probiotics and Fermented Foods #Microbial Metabolism and Applications
  2. Biosynthesis of pseudomurein: isolation of putative precursors from Methanobacterium thermoautotrophicum
    1989/01/01 by Helmut König, O. Kandler, Walter P. Hammes · 1 citation
    Biochemistry, Genetics and Molecular Biology · Chemistry · Materials Science · #Biochemistry #Biology #Biosynthesis #Carbohydrate Chemistry and Synthesis #Chemistry #Disaccharide #Enzyme #Enzyme Structure and Function #Methanobacterium #N-Acetylglucosamine #Porphyrin Metabolism and Disorders #RNA #Stereochemistry #Uridine