Antonio Bevilacqua

1. Encapsulation of Active Compounds in Fruit and Vegetable Juice Processing: Current State and Perspectives
   2017/05/09 by Barbara Speranza, Leonardo Petruzzi, Antonio Bevilacqua +4 · 9 citations
   Agricultural and Biological Sciences · #Microencapsulation and Drying Processes #Botanical Research and Applications #Postharvest Quality and Shelf Life Management