Xingrui Bei

1. Heat source replacement strategy using catalytic infrared: A future for energy saving drying of fruits and vegetables
   2023/11/13 by Xingrui Bei, Xiaojie Yu, Daqing Li +5 · 7 citations
   Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Engineering · #Food Drying and Modeling #Microbial Inactivation Methods #Freezing and Crystallization Processes