Y. B. Che Man
- Chemical Properties of Virgin Coconut Oil
2009/01/23 by A. M. Marina, Y. B. Che Man, S. A. H. Nazimah +1 · 30 citations
Agricultural and Biological Sciences · Chemistry · #Acid value #Biochemistry #Capric Acid #Chemical composition #Chemistry #Coconut Research and Applications #Coconut oil #Edible Oils Quality and Analysis #Fatty acid #Food Chemistry and Fat Analysis #Food science #Iodine value #Lauric acid #Myristic acid #Nuclear chemistry #Organic chemistry #Palmitic acid #Peroxide value #Saponification #Saponification value
- QUALITY CHANGES OF REFINED‐BLEACHED‐DEODORIZED (RBD) PALM OLEIN, SOYBEAN OIL AND THEIR BLENDS DURING DEEP‐FAT FRYING
1999/09/01 by Y. B. Che Man, J.L. LIU, B. JAMILAH +1 · 1 citation
Chemistry · #Acid value #Biochemistry #Chemistry #Edible Oils Quality and Analysis #Food science #Iodine value #Palm oil #Peroxide value #Soybean oil