H. Ramachandra Prabhu
- Lipid peroxidation in culinary oils subjected to thermal stress
2000/08/01 by H. Ramachandra Prabhu · 1 citation
Agricultural and Biological Sciences · Chemistry · Engineering · #Advanced Chemical Sensor Technologies #Biochemistry #Chemistry #Edible Oils Quality and Analysis #Essential Oils and Antimicrobial Activity #Fatty acid #Food science #Lipid peroxidation #Oleic acid #Organic chemistry #Oxidative stress #Peroxide #Polyunsaturated fatty acid #Thiobarbituric acid