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E. Duveiller

  1. Crops that feed the world 10. Past successes and future challenges to the role played by wheat in global food security
    2013/04/28 by Bekele Shiferaw, Mélinda Smale, Hans‐Joachim Braun +3 · 4 citations
    Agricultural and Biological Sciences · #Agricultural Innovations and Practices #Crop Yield and Soil Fertility #Seed and Plant Biochemistry
  2. Identification of Alternaria spp. on wheat by pathogenicity assays and sequencing
    2006/04/25 by D. Mercado Vergnes, M.‐E. Renard, M Renard +3 · 2 citations
    Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Fungal Plant Pathogen Control #Mycotoxins in Agriculture and Food #Plant Pathogens and Fungal Diseases
  3. The challenges of maintaining wheat productivity: pests, diseases, and potential epidemics
    2007/03/02 by E. Duveiller, Etienne Duveiller, Ravi P. Singh +2 · 1 citation
    Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Mycotoxins in Agriculture and Food #Plant Pathogens and Fungal Diseases #Wheat and Barley Genetics and Pathology
  4. Microsatellite Markers Associated with Spot Blotch Resistance in Spring Wheat
    2007/05/01 by R. C. Sharma, E. Duveiller, Jean‐Marie Jacquemin · 1 citation
    Agricultural and Biological Sciences · #Wheat and Barley Genetics and Pathology #Genetics and Plant Breeding #Plant Disease Resistance and Genetics