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Luana Nionelli

  1. Sourdough-Based Biotechnologies for the Production of Gluten-Free Foods
    2016/09/20 by Luana Nionelli, Carlo Giuseppe Rizzello · 1 voice · 1 citation
    Medicine · Nursing · #Celiac Disease Research and Management #Food composition and properties #Microbial Metabolites in Food Biotechnology