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Interaction of Tannin with Bovine Serum Albumin by Fluorescence Spectrometry

2016/10/11 by Kim Dong-il, Dong-Il, Kim, Choe Son-Ae +3
Biochemistry, Genetics and Molecular Biology · Medicine · #Biochemical and biochemical processes #Biological Physics (physics.bio-ph) #Chemical Physics (physics.chem-ph) #FOS: Physical sciences #Phytochemicals and Antioxidant Activities #Plant Gene Expression Analysis

paper · pdf · doi:10.48550/arxiv.1610.03208

openalex publication_date 2016/10/11 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/28

Abstract

Interaction between tannin and bovine serum albumin (BSA) was examined by the fluorescent quenching. The process of elimination between BSA and tannin was the one of a stationary state, and the coupling coefficient was one. The working strength between the tannin and the beef serum was hydrophobic one.

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