1947/11/01 by M.E. Hull · 195 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Chemistry · #Animal Diversity and Health Studies #Biochemistry #Chemistry #Chromatography #Digestive system and related health #Food science #Hydrolysis #Milk protein #Proteins in Food Systems
paper · pdf · doi:10.3168/jds.s0022-0302(47)92412-0
published in Journal of Dairy Science 30(11), 881-884 (American Dairy Science Association)
crossref issued 1947/11/01 · crossref published 1947/11/01 · crossref published-print 1947/11/01 · openalex publication_date 1947/11/01 · crossref created 2010/05/26 · crossref deposited 2025/09/19 · openalex created_date 2025/10/10 · crossref indexed 2026/06/10 · openalex updated_date 2026/08/04