The palatability of the eggs of birds: illustrated by experimsnts on the food preferences of the Ferret ( Putorius furo ) and Cat ( Felis catus ); with notes on other egg‐eating Carnivora

1953/05/01 by Hugh B. Cott · 2 citations
Agricultural and Biological Sciences · Earth and Planetary Sciences · Environmental Science · #Biology #Citation #Computer science #Evolution and Paleontology Studies #Felis #Food science #Library science #Mustela putorius #Palatability #Rabbits: Nutrition, Reproduction, Health #Wildlife Ecology and Conservation #Zoology

paper · doi:10.1111/j.1096-3642.1953.tb00160.x

crossref issued 1953/05/01 · crossref published 1953/05/01 · crossref published-print 1953/05/01 · openalex publication_date 1953/05/01 · crossref published-online 2009/10/30 · crossref created 2010/08/23 · crossref deposited 2023/11/04 · openalex created_date 2025/10/10 · crossref indexed 2026/02/13 · openalex updated_date 2026/02/25

Citations

• The palatability of the eggs of birds: illustrated by experiments on the food preferences of the Hedgehog (Erinaceus europaeus).

Cited by

• The palatability of the eggs of birds: mainly based upon observations of an Egg Panel
• Hugh B. Cott [wikipedia]