Global diets link environmental sustainability and human health

2014/11/01 by David Tilman, Michael Clark · 3 citations
Environmental Science · Medicine · #Agriculture Sustainability and Environmental Impact #Diet and metabolism studies #Nutritional Studies and Diet

paper · doi:10.1038/nature13959

crossref issued 2014/11/01 · crossref published 2014/11/01 · crossref published-print 2014/11/01 · openalex publication_date 2014/11/01 · crossref created 2014/11/10 · crossref published-online 2014/11/12 · crossref deposited 2023/05/18 · openalex created_date 2025/10/10 · crossref indexed 2026/08/05 · openalex updated_date 2026/08/05

Citations

• The price of protein: Review of land use and carbon footprints from life cycle assessments of animal food products and their substitutes
• Global food demand and the sustainable intensification of agriculture
• The Nutrition Transition: New Trends in the Global Diet
• Globalization of Diabetes
• Cardiovascular Disease Mortality and Cancer Incidence in Vegetarians: A Meta-Analysis and Systematic Review
• Added Sugar Intake and Cardiovascular Diseases Mortality Among US Adults
• Global nutrition transition and the pandemic of obesity in developing countries
• Forecasting Agriculturally Driven Global Environmental Change
• Food Security: The Challenge of Feeding 9 Billion People
• Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013

Cited by

• Environmental impact of fishing [wikipedia]
• Fish farming [wikipedia]
• Greenhouse gas emissions from agriculture [wikipedia]