Improved nutritional management of phenylketonuria by using a diet containing glycomacropeptide compared with amino acids

2009/02/26 by Sandra C van Calcar, Sandra C. Van Calcar, Erin MacLeod +11 · 2 citations
Biochemistry, Genetics and Molecular Biology · Medicine · #Diet and metabolism studies #Metabolism and Genetic Disorders #Muscle metabolism and nutrition

paper · pdf · doi:10.3945/ajcn.2008.27280

openalex publication_date 2009/02/26 · crossref created 2009/02/26 · crossref issued 2009/04/01 · crossref published 2009/04/01 · crossref published-print 2009/04/01 · crossref deposited 2023/05/29 · openalex created_date 2025/10/10 · crossref indexed 2026/05/06 · openalex updated_date 2026/08/02

Citations

• Large neutral amino acids block phenylalanine transport into brain tissue in patients with phenylketonuria
• Manufacture and Use of Dairy Protein Fractions
• Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride

Cited by

• Phenylketonuria: a review of current and future treatments.
• Phenylketonuria [wikipedia]