Conversion of α-linolenic acid in humans is influenced by the absolute amounts of α-linolenic acid and linoleic acid in the diet and not by their ratio

2006/07/01 by P.L.L. Goyens, Petra LL Goyens, Mary E. Spilker +7 · 1 citation
Biochemistry, Genetics and Molecular Biology · Nursing · #Cancer, Lipids, and Metabolism #Fatty Acid Research and Health #Lipid metabolism and biosynthesis

paper · pdf · doi:10.1093/ajcn/84.1.44

crossref issued 2006/07/01 · crossref published 2006/07/01 · crossref published-print 2006/07/01 · openalex publication_date 2006/07/01 · openalex created_date 2016/06/24 · crossref created 2018/02/16 · crossref deposited 2023/05/27 · crossref indexed 2026/08/04 · openalex updated_date 2026/08/04

Citations

• Efficiency of conversion of α-linolenic acid to long chain n-3 fatty acids in man
• Conversion of α-linolenic acid to longer-chain polyunsaturated fatty acids in human adults

Cited by

• Omega−3 fatty acid [wikipedia]