Meat consumption: Which are the current global risks? A review of recent (2010–2020) evidences

2020/05/29 by Neus González, Montse Marquès, Martí Nadal +1 · 1 citation
Agricultural and Biological Sciences · Environmental Science · Medicine · #Agriculture Sustainability and Environmental Impact #Food Waste Reduction and Sustainability #Nutritional Studies and Diet

paper · doi:10.1016/j.foodres.2020.109341

openalex publication_date 2020/05/29 · crossref created 2020/05/29 · crossref issued 2020/11/01 · crossref published 2020/11/01 · crossref published-print 2020/11/01 · openalex created_date 2025/10/10 · crossref deposited 2025/10/18 · crossref indexed 2026/07/30 · openalex updated_date 2026/07/30

Citations

• A novel coronavirus outbreak of global health concern
• The epidemiology and pathogenesis of coronavirus disease (COVID-19) outbreak
• World Health Organization declares global emergency: A review of the 2019 novel coronavirus (COVID-19)
• Modeling the dynamics of novel coronavirus (2019-nCov) with fractional derivative
• Association between short-term exposure to air pollution and COVID-19 infection: Evidence from China

Cited by

• Meat [wikipedia]