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Laccase-catalyzed formation of cinnabarinic acid is responsible for antibacterial activity of Pycnoporus cinnabarinus

1997/09/01 by Claudia Eggert · 3 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Medicine · #Enzyme-mediated dye degradation #Fungal Biology and Applications #Microbial Metabolism and Applications

paper · doi:10.1016/s0944-5013(97)80046-8

crossref issued 1997/09/01 · crossref published 1997/09/01 · crossref published-print 1997/09/01 · openalex publication_date 1997/09/01 · crossref created 2011/11/02 · crossref deposited 2021/12/14 · openalex created_date 2025/10/10 · crossref indexed 2026/05/08 · openalex updated_date 2026/07/22

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