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Biotechnological approaches for l-ascorbic acid production

2002/07/01 by Robert D. Hancock, Robert D Hancock, Roberto Viola · 2 citations
Biochemistry, Genetics and Molecular Biology · Nursing · #Microbial Metabolites in Food Biotechnology #Microbial metabolism and enzyme function #Vitamin C and Antioxidants Research

paper · doi:10.1016/s0167-7799(02)01991-1

crossref issued 2002/07/01 · crossref published 2002/07/01 · crossref published-print 2002/07/01 · openalex publication_date 2002/07/01 · crossref created 2002/10/11 · crossref deposited 2020/03/10 · openalex created_date 2025/10/10 · crossref indexed 2026/07/09 · openalex updated_date 2026/07/28

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