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Diminishing warming effects on plant phenology over time

2024/08/05 by Chunyan Lu, Kees Jan van Groenigen, Mark A. K. Gillespie +17 · 1 voice
Environmental Science · Agricultural and Biological Sciences · #Species Distribution and Climate Change #Plant and animal studies #Remote Sensing in Agriculture

paper · doi:10.1111/nph.20019

openalex publication_date 2024/08/05 · openalex created_date 2025/10/10 · openalex updated_date 2026/08/01

Abstract

Plant phenology, the timing of recurrent biological events, shows key and complex response to climate warming, with consequences for ecosystem functions and services. A key challenge for predicting plant phenology under future climates is to determine whether the phenological changes will persist with more intensive and long-term warming. Here, we conducted a meta-analysis of 103 experimental warming studies around the globe to investigate the responses of four phenophases - leaf-out, first flowering, last flowering, and leaf coloring. We showed that warming advanced leaf-out and flowering but delayed leaf coloring across herbaceous and woody plants. As the magnitude of warming increased, the response of most plant phenophases gradually leveled off for herbaceous plants, while phenology responded in proportion to warming in woody plants. We also found that the experimental effects of warming on plant phenology diminished over time across all phenophases. Specifically, the rate of changes in first flowering for herbaceous species, as well as leaf-out and leaf coloring for woody species, decreased as the experimental duration extended. Together, these results suggest that the real-world impact of global warming on plant phenology will diminish over time as temperatures continue to increase.

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