Modelling and thermal analysis of an integrated solar greenhouse dryer for ginger (Zingiber officinale) and product quality

2024/04/17 by Arun Kumar Choudhary, Manuj Kumar Hazarika
Agricultural and Biological Sciences · #Food Drying and Modeling #Greenhouse Technology and Climate Control #Irrigation Practices and Water Management

paper · doi:10.1016/j.jspr.2024.102313

openalex publication_date 2024/04/17 · crossref created 2024/04/17 · crossref issued 2024/05/01 · crossref published 2024/05/01 · crossref published-print 2024/05/01 · crossref deposited 2024/11/27 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/31 · crossref indexed 2026/07/31

Citations

• Nonthermal pretreatments enhances drying kinetics and quality properties of dried ginger (Zingiber officinale Roscoe) slices
• Drying of ginger slices—Evaluation of quality attributes, energy consumption, and kinetics study
• Experimental investigation of drying characteristics of lima beans with passive and active mode greenhouse solar dryers