2025/01/01 by D. N. Colombo, Nitha Rafi, Athul Manoj +7 · 1 voice
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Plant Disease Management Techniques #Plant Disease Resistance and Genetics #Plant Pathogens and Fungal Diseases
paper · doi:10.1094/php-02-25-0075-dg
openalex publication_date 2025/01/01 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/28
Fusarium root rot of soybean ( Glycine max [L.] Merr.) is caused by various Fusarium species and is associated with significant yield losses in the United States and Canada (Ontario). This diagnostic guide focuses on isolating common Fusarium species, including F. acuminatum, F. graminearum sensu lato, F. oxysporum species complex, F. proliferatum, and F. solani species complex, from diseased soybean roots collected from commercial fields affected by seedling diseases. Additionally, the guide provides an overview of Fusarium root rot symptoms and management, along with methods for isolation, morphological and molecular identification, long-term storage, and pathogenicity testing of Fusarium isolates. [Formula: see text] Copyright © 2025 The Author(s). This is an open access article distributed under the CC BY-NC-ND 4.0 International license .