2025/04/03 by Jae Young Hwang, Sharmodeep Bhattacharyya, Shirshendu Chatterjee +3 · 1 voice
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Fungal Plant Pathogen Control #Plant Pathogens and Fungal Diseases #Powdery Mildew Fungal Diseases
paper · doi:10.1094/pdis-01-25-0044-re
openalex publication_date 2025/04/03 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/31
Disease management may require multiple decisions by growers on whether to apply a pesticide, the frequency of applications, and also the type of pesticide to use. We developed models for estimating the probability of switching behavior by hop growers related to use of nonsynthetic or synthetic fungicides, or mixtures thereof, for hop powdery mildew (Podosphaera macularis). Growers used nonsynthetic fungicides alone in 61.5% of their applications, later switching to synthetic fungicides or mixtures of the two in 21.5 or 17.0% of their total applications, respectively. Binary logistic regression predicted that the likelihood of switching fungicide type was associated with use of a nonsynthetic fungicide in the first application of the year and how early in the season growers made that application. The predicted probability of switching increased proportionate to the incidence of plants with powdery mildew but with a weaker effect. Multinomial logistic regression modeling of switching between nonsynthetic, synthetic, or mixtures of fungicides indicated a complex pattern of switching behavior. A random forest classification algorithm identified the most important variables in the multinomial logistic regression model as time of year, individual grower effects, the date of the first application, seasonal mean disease incidence, thoroughness of spring pruning, and cultivar susceptibility to two races of the fungus. Overall, our analyses indicate that growers switch from nonsynthetic fungicides to more active (and more expensive) synthetic fungicides or mixtures thereof at critical periods of crop susceptibility and when expected or observed disease incidence increases. Reducing the use of synthetic fungicide inputs may be closely linked to disease risk mitigation, as risk mitigation is indissolubly linked to growers’ decisions to switch to these more potent fungicides or fungicide mixtures.