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Ranchers' Friend and Farmers' Foe: Reshaping Nature with Beaver Reintroduction in California

2014/02/27 by Steven M. Fountain · 1 voice
Environmental Science · Agricultural and Biological Sciences · Social Sciences · #Ecology and biodiversity studies #Botany and Plant Ecology Studies #Archaeology and Natural History

paper · doi:10.1093/envhis/emu003

openalex publication_date 2014/02/27 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/22

Abstract

The twentieth-century project to restore animals to their former ranges often relied on the common support of sportsmen's groups, wildlife managers, and biologists. Beavers were common but controversial subjects of early reintroduction programs throughout the North American West. In California, rapidly expanding industrial agriculture created a particularly intense conflict over the fate of remaining beaver habitat. Advocates turned to higher elevation ranch lands to relocate problem beavers, emphasizing the economic benefits of raising water tables and reclaiming the potential resource repositories of the foothills and mountains. These habitat extensions were a novel means of commoditizing an animal whose status shifted from harmful to beneficial depending on location and situation.

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