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Front-of-pack labels and young consumers: An experimental investigation of nutrition and sustainability claims in Chile

2025/01/16 by Gabriela Fretes, Norbert L.W. Wilson, Norbert Wilson +4 · 1 voice
Agricultural and Biological Sciences · Medicine · #Organic Food and Agriculture #Food Waste Reduction and Sustainability #Consumer Attitudes and Food Labeling

paper · doi:10.1016/j.foodqual.2025.105432

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