2010/03/25 by Simon M. Cutting · 6 citations
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · #Bacillus and Francisella bacterial research #Enzyme Production and Characterization #Probiotics and Fermented Foods
paper · doi:10.1016/j.fm.2010.03.007
openalex publication_date 2010/03/25 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/31