Rapid and non-destructive detection of shrimp freshness based on multi-level data fusion strategies of hyperspectral and Raman spectroscopy using a spoilage gas-responsive chip

2026/07/20 by Xifan Zhan, Shanghua Li, Xuan Hu +11
Chemistry · Environmental Science · Chemical Engineering · #Spectroscopy and Chemometric Analyses #Water Quality Monitoring Technologies #Analytical Chemistry and Sensors

paper · doi:10.1016/j.foodcont.2026.112484

Citations

• Key wavelengths screening using competitive adaptive reweighted sampling method for multivariate calibration