2002/08/01 by Maarten van de Guchte, Pascale Serror, Christian Chervaux +4
Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Nursing · #Microbial Metabolic Engineering and Bioproduction #Microbial Metabolites in Food Biotechnology #Probiotics and Fermented Foods
paper · doi:10.1023/a:1020631532202
openalex publication_date 2002/08/01 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/29