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A Selective Excited‐State Intramolecular‐Proton‐Transfer (ESIPT) Sensor for Copper(II) Based on Chelation‐Enhanced Quenching and “Off‐On” Detection of Amino Acids

2023/02/07 by Jyothis Devasia, Francis Joy, Aatika Nizam
Chemistry · Materials Science · #Molecular Sensors and Ion Detection #Photochemistry and Electron Transfer Studies #Porphyrin and Phthalocyanine Chemistry

paper · pdf · doi:10.1002/chem.202203652

openalex publication_date 2023/02/07 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/30

Abstract

Abstract We report the synthesis of 2‐(4,5‐diphenyl‐1H‐imidazole‐2‐yl)phenol ( TPI‐9 ) as an interesting fluorescent molecule displaying Excited‐State Intramolecular‐Proton‐Transfer (ESIPT) with stokes shift of 120 nm. Phenolic compounds with the ability to form intramolecular hydrogen bonds and subsequent proton transfer are known as ESIPT fluorophores. Proton accepting ability can increase significantly by tailoring electron‐donating groups. With the assistance of an environment‐friendly organocatalyst, 10‐camphor sulfonic acid (10‐CSA), TPI‐9 was synthesized to introduce substituents with electron‐donating abilities to develop an efficient ESIPT mechanism. Factors influencing the emission, such as solvent, pH, and metal ions, are investigated. Quenching of fluorescence by Cu 2+ through chelation enhancement quenching effect with a high selectivity allowed the establishment of a Cu 2+ sensor with an LoD of 0.57 ppm and a ratiometric estimation with an LoD of 0.73 ppm. Metal binding (2 : 1) stoichiometry and quenching constant (0.0072 mol −1 s −1 ) are calculated from Job's and Stern‐Volmer plots. Density functional theory (DFT) calculations are in accordance with the experimental results. Competitive replacement of TPI‐9 by amino acids restores ESIPT, consequently, the fluorescence. Thus, an “off‐on” fluorescence sensor for amino acid estimation is developed under 1 minute incubation. A linear relationship between amino acid concentration and fluorescence intensity is in 0‐20 μg/mL range, and the LoD is less than 2.2 μg/mL.

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