Effects of whole-grain cereal foods on plasma short chain fatty acid concentrations in individuals with the metabolic syndrome

2015/09/02 by Claudia Vetrani, Giuseppina Costabile, Delia Luongo +4 · 1 citation
Nursing · Biochemistry, Genetics and Molecular Biology · Medicine · #Food composition and properties #Gut microbiota and health #Nutritional Studies and Diet

paper · doi:10.1016/j.nut.2015.08.006

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